BBC Olive magazine visits The Pheasant Inn

BBC Olive magazine visits The Pheasant Inn

This month’s BBC Olive magazine features a glimpse of rural Cheshire as they treat their taste buds to some of Cheshire’s finest produce from local favourites, including The Pheasant Inn, along with Hollies Farm Shop, Cheshire Ice Cream Farm, Harrop Fold Farm and Leah’s Pantry. They were delighted to welcome their BBC Olive guests who enjoyed a two course meal accompanied by the spectacular Cheshire plains panoramic view, during the team’s two day visit through Cheshire.

Praising the Inn’s British pub menu choices, their readers are encouraged to try the black pudding with apple, onions and sage followed by the braised shin of Cheshire beef, which has become a distinct favourite amongst the surrounding Sandstone trail walkers.